Clinical Trials for Food Allergy

Early Supplementation for Cow's Milk Allergy Prevention

NCT ID: NCT06652698

This clinical trial is studying whether introducing different types of cow's milk formulas or human milk soon after birth can help prevent cow's milk allergy (CMA) in infants. CMA is a common aller...

Natural History and Genetics of Food Allergy and Related Conditions

NCT ID: NCT02504853

This clinical trial is studying food allergies and related conditions, such as Loeys-Dietz Syndrome, Atopic Dermatitis, and Eosinophilic Esophagitis. Researchers aim to understand more about what c...

Efficacy and Safety of Egg Ladders in Children With IgE-Mediated Hen's Egg Protein Allergy

NCT ID: NCT07040111

This clinical trial is studying two different ways of introducing egg into the diets of young children who are allergic to hen’s eggs. The trial compares a 4-step egg ladder and a 5-step egg ladder...

Pectin Intervention Study and Long-term Follow-up in Lipid Transfer Proteins Allergic Patients

NCT ID: NCT06558526

This clinical trial is studying the effects of pectins, which are natural dietary fibers, on patients who have allergies to certain foods, particularly peaches. Researchers believe that pectins can...

Omalizumab Weight-Based Dosing Efficacy Trial

NCT ID: NCT06943534

The Omalizumab Weight-Based Dosing Efficacy Trial is a study aimed at understanding how effective and safe higher doses of a medication called Omalizumab are for treating food allergies. This trial...

Trophallergen Prick Tests (PT) : Influence of Food Sample Shelf Life on the Reproducibility of PT Results

NCT ID: NCT06872996

This clinical trial is studying how the shelf life of food samples affects the results of prick tests (PTs) used to diagnose food allergies. Prick tests are a common and safe way to check if someon...

Systems Biology of Early Atopy

NCT ID: NCT04798079

The "Systems Biology of Early Atopy" clinical trial is focused on understanding how certain factors during pregnancy and early life can lead to allergic diseases, specifically food allergies and at...

Short-Term Linvoseltamab Treatment on Top of Chronic Dupilumab Treatment for Adults With Severe Immunoglobulin E (IgE)-Mediated Food Allergy

NCT ID: NCT06369467

This clinical trial is studying a new experimental drug called linvoseltamab, which is being tested in combination with an existing medication called dupilumab. The focus is on adults who have seve...

Prescreening Protocol to Enroll in Food Allergy Clinical Studies at a Single Site

NCT ID: NCT03539692

This clinical trial at Stanford is looking for people who think they might have a food allergy and are interested in participating in studies to better understand these allergies. The trial is curr...

Effect of Omalizumab in the Skin of Food Allergy Patients

NCT ID: NCT06618963

This clinical trial is studying the effects of a medication called omalizumab on the skin of individuals with food allergies. Researchers want to find out if people with food allergies have problem...

Effectiveness and Safety of Milk Ladders in Children with IgE-Mediated Cow's Milk Protein Allergy

NCT ID: NCT06664918

This clinical trial is looking at how effective and safe two different milk ladders are for children with cow's milk protein allergy (CMPA). A milk ladder is a step-by-step plan that helps children...

Endomicroscopic Evaluation of Food-induced Gastrointestinal Mucosal Alteration

NCT ID: NCT06792838

This clinical trial is investigating how certain foods can affect the lining of the gastrointestinal (GI) tract in people with ongoing symptoms similar to Irritable Bowel Syndrome (IBS). The resear...

EPAP, Interviewstudy

NCT ID: NCT06192914

The EPAP study is looking to understand how often people with food allergies experience repeated severe allergic reactions, also known as anaphylactic reactions, especially after they have been adv...

Efficacy of Cashew Nut Protein Immunotherapy

NCT ID: NCT06328504

This clinical trial is studying a new treatment for children with cashew allergies. Researchers want to see if giving cashew nut protein in a controlled way (called oral immunotherapy) can help chi...

Induction of Sustained Unresponsiveness to Sesame Using High- and Low-dose Sesame Oral Immunotherapy

NCT ID: NCT05923216

Clinical Versus Home Introduction of Milk in Children with Non-IgE-mediated Cow's Milk Allergy

NCT ID: NCT05785299

This clinical trial is investigating the best way to introduce cow's milk to infants who may have a cow's milk allergy, specifically those showing symptoms like skin redness or vomiting. The main q...

Molecular Basis of Food Allergy

NCT ID: NCT01832324

Observatory of the Lille Paediatric Allergy Unit

NCT ID: NCT06634992

The Observatory of the Lille Paediatric Allergy Unit is a clinical trial aimed at understanding food allergies in children. The main goal of this study is to collect detailed information about chil...

Michigan Food and Atopic Dermatitis (M-FAD) Program - Molecular Analytics Project

NCT ID: NCT06300697

The Michigan Food and Atopic Dermatitis (M-FAD) Program is a research study looking at the possible connections between atopic dermatitis (a type of skin condition) and food allergies. Researchers ...

Oral Immunotherapy in Young Children With Food Allergy

NCT ID: NCT05738798